Trying to food shop for all the winter festivities in one go is a mad idea – it’s too much stress and it just can’t be done! You want to spread it out as much as possible, so you don’t wind up in the sea of last-minute shoppers that’ll infest every single supermarket in those final days leading up to Christmas, with the inevitable disappointment of the very thing you…
Gone are the days that having a portion of chips meant being restricted to potatoes. Ok, we all love spuds, but now there are many more options! From sweet potato to portabello mushroom fries to aubergine, yucca and chickpea fries we don’t have to stick to regular potatoes if we are feeling a bit more adventurous. An Italian storecupboard staple, polenta has its roots in the peasant cuisine of northern…
Mexican is the perfect cuisine for meatless Mondays! Their love of all things veggie means it’s super easy to make their well-known dishes veggie or vegan friendly. Seriously, you only have to check this list of 21 vegan taco ideas to discover the amazing world of plant-based Mexican dishes. From tofu and faux-meat products to lentils, nuts and seeds and of course beans there’s no excuse. One of my favourite…
looking to lower their environmental impact, are looking for healthier recipes or are concerned about animal welfare there is no denying that dishes without animal products are becoming more and more popular. …
The world is full of healthy vegan children. There is no link between veganism and malnutrition amongst children of any age, as long as attention is paid to balanced nutrition. The first thing you need to do if you are considering raising vegan children is educate yourself. …